Vin de Rosa originates from an old tradition of Dignano. It is a sweet and very fragrant wine. Made from a composite mix of Malvasia and Muscat Rose. Appears orange- coppery with an intense and complex aroma of dried fruit, ripe fruit and compote and acacia honey. Its taste, sweet and full, with an elegant body and excellent balance of acidity, alcohol and sugars. Has a long aftertaste.
The concept of tradition gets its true value through the generations that transmit love, passion and desire to preserve family treasures. In a sea of manufacturers just a way of transmitting the tradition from generation to generation is the motive that makes us different. The story of the Giacometti-Moscarda families began to write itself with grandmother Livia and grandfather Claudio. Their foundations with their work and ideas were reinforced by Guglielmo and Lorella who passed love for nature, tradition and family business to sons Matteo and Luca. They transformed a love for wine growing into a brand that spreads its roots into the future. Knowledge of modern technology of grapes, the specific varieties and maintenance of wine preparations Matteo met through schooling in Udine, where he graduated in enology. Their business is improving trough costant work, dividing tasks and constant education. While Matteo devoted his time to the monitoring of wine properties, Luca works on the marketing and presentation of many products from their supply.